40 Andover Road, New London, NH (map) • 603-526-6899
40 Andover Road, New London, NH (map) • 603-526-6899

Easter Brunch 11am-3pm

Serving Easter Brunch this year Sunday, April 5th from 11:00am – 3:00pm.

Regular Menu also available all day and Easter Dinner Specials will start after 3:00pm!

Brunch Menu


Soup of the Day – Spring Vegetable & Tarragon or Cream of Artichoke

Asparagus Phyllo Rolls – fresh asparagus, green beans, and prosciutto baked in phyllo dough and served with an artichoke sauce

Baked Mussels – fresh Maine blue mussels oven baked with garlic, parmesan, parsley and a spicy breadcrumb


Lobster & Asparagus Frittata – open faced omelet with asparagus, lobster, tomato, and gruyere

Bacon & Leek Boxty – bacon and leek potato pancake topped with a mushroom whiskey sauce

Belgian Waffles – topped with fresh strawberries and a homemade whipped cream

Spanish Frittata – open faced omelet with tomatoes, scallions, peppers, avocado, cheddar jack cheese, salsa and fresh cilantro

Eggs Benedict – poached egg with North Country Smokehouse Applewood bacon and hollandaise on an English muffin

Benedict Con Queso – poached egg on an English muffin with avocado, Battles Farm pork sausage, and queso sauce

Corned Beef Hash – with a poached egg and hollandaise sauce


Seafood Newburg – shrimp and crab in a sherry cream sauce over our beer bread toast points

Roast Leg of Lamb – stuffed with an almond and mint pesto, served with pan jus

Honey Glazed Ham – roasted and served sliced

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